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Rombauer Wine Dinner – SOLD OUT

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Join us as we host Rombauer Wines for a 5 course dinner Thursday, October 3rd at 6pm


1st Course
Brie en Croute with Raw Apple, Apple Chutney, White Wine Gastrique
Paired with Sauvignon Blanc

2nd Course
Petite Lettuces with Red Wine Poached Pears, Candied Pecans, Beet Chips, Poached Pear Vinaigrette
Paired with Zinfandel

3rd Course
Butter Poached Fish, Fall Vegetable Ragout, Buerre Blanc
Paired with Chardonnay

4th Course
Eye of the Rib, Blue Cheese Brussel Sprouts Petals, Squash Veloute, Blackberry Demi Glace
Paired with Cab Franc

5th Course
Bruleed Bread Pudding, Red Wine Crème Anglaise, Macerated Fruit
Paired with Merlot

Reserve your spots by calling 651-686-4840


October 3 @ 6:00 pm - 9:00 pm